The annual Jell-O Mold Competition was held in Brooklyn about a week ago, and the winning works are even more impressive than those from the 2010 competition. Take a look at amazing gelatinous versions of dentures, cups of espresso, a pancake breakfast, and more. Link -via New Jovian Thunderbolt | Photo: Francesca Signori
In a blind taste test, volunteers were unable to distinguish between expensive and cheap wine
An expensive wine may well have a full body, a delicate nose and good legs, but the odds are your brain will never know.
A survey of hundreds of drinkers found that on average people could tell good wine from plonk no more often than if they had simply guessed.
In the blind taste test, 578 people commented on a variety of red and white wines ranging from a £3.49 bottle of Claret to a £29.99 bottle of champagne. The researchers categorised inexpensive wines as costing £5 and less, while expensive bottles were £10 and more.
The study found that people correctly distinguished between cheap and expensive white wines only 53% of the time, and only 47% of the time for red wines. The overall result suggests a 50:50 chance of identifying a wine as expensive or cheap based on taste alone – the same odds as flipping a coin.
Richard Wiseman, a psychologist at Hertfordshire University, conducted the survey at the Edinburgh International Science Festival.
"People just could not tell the difference between cheap and expensive wine," he said. "When you know the answer, you fool yourself into thinking you would be able to tell the difference, but most people simply can't."
All of the drinkers who took part in the survey were attending the science festival, but Wiseman claims the group was unlikely to be any worse at wine tasting than a cross-section of the general public.
"The real surprise is that the more expensive wines were double or three times the price of the cheaper ones. Normally when a product is that much more expensive, you would expect to be able to tell the difference," Wiseman said.
People scored best when deciding between two bottles of Pinot Grigio, with 59% correctly deciding which was which. The Claret, which cost either £3.49 or £15.99, fooled most people with only 39% correctly identifying which they had tasted.
In 2008, a study led by Adrian North, a psychologist at Heriot-Watt University in Edinburgh, claimed that music helped boost the flavour of certain wines. North, who was commissioned by a Chilean winemaker, reported that Cabernet Sauvignon was most affected by "powerful and heavy" music, while Chardonnay benefited from "zingy and refreshing" sounds.
We’ve had fun with facetious Amazon customer reviews for a number of odd products, like the TSA Security Checkpoint toy, the Three Wolf Moon Shirt, and the Table That Attaches to Your Steering Wheel (which has the world’s greatest customer images). But the granddaddy of all customer-reviewed Amazon products is Tuscan Whole Milk, which we featured back in 2006.
One should not be intimidated by Tuscan Whole Milk. Nor should one prejudge, despite the fact that Tuscan is non-vintage and comes in such large containers. Do not be fooled: this is not a jug milk. I always find it important to taste milk using high-quality stemware — this is milk deserving of something better than a Flintstones plastic tumbler. One should pour just a small dollop and swirl it in the glass — note the coating and look for clots or discoloration. And the color — it should be opaque, and very, very white. Now, immerse your nose in the glass and take a whiff. Tuscan transports you instantly to scenic hill towns in central Italy (is that Montepulciano I detect?) — there is the loamy clay, the green grass of summer days, the towering cypress.
Of course, the attraction was the novelty of a mail-order vendor selling fresh milk -which they don’t do anymore, but the product is available from “other sellersâ€, starting at $48.09. And now there are 1,240 reviews! Don’t miss the eight-stanza poem one reviewer left, along with five stars. Link -Thanks, Joe Kooman!